A Member of the University of Maryland Medical System | In Partnership with the University of Maryland School of Medicine
Transient ischemic attacks (TIAs), sometimes called "mini-strokes," happens when a blood clot temporarily reduces blood flow to the brain. Symptoms usually last only 10 - 15 minutes and clear up within 24 hours, with no lasting damage. But having a TIA puts you at risk for a stroke. TIAs sometimes happen before strokes, and they are considered a warning sign of stroke. If you have symptoms of a TIA, you should see your doctor immediately.
A person may have the following signs and symptoms during a TIA:
TIAs are commonly caused by a clot that blocks blood flow. Plaque, often called atherosclerosis, can collect in your arteries, narrowing the space blood flows through or causing a clot to develop. Some other conditions that can cause TIAs include:
These characteristics increase your risk for TIA:
If you have symptoms of TIA, see your health care provider right away -- do not wait for your symptoms to get better. Your health care provider will ask about your symptoms, examine you, and may do tests, such as blood tests, computed tomography (CT) scan or magnetic resonance imaging (MRI) of your head, or ultrasound of the blood vessels to your brain. If the ultrasound shows some blockage, your doctor may consider a test called an angiogram to view the blood vessels more clearly. These tests will help your health care provider determine whether you had a TIA or another event and what the cause may have been.
You can take the following steps to help prevent TIA:
Treatment will depend on your signs and symptoms, exams, and tests. Your health care provider may admit you to the hospital to evaluate your condition more thoroughly and to treat you if your condition becomes worse. You may need oxygen to help you breathe and to lessen the effects of blocked blood flow.
To help prevent TIA, stroke, or heart attack, your health care provider may prescribe antiplatelet agents, which are drugs that prevent platelets from clumping, or anticoagulants (blood thinners), which are drugs that prevent blood from clotting. Many drugs, herbs, and dietary supplements interact with these types of medications. Talk to your doctor and pharmacist. These drugs include:
If your carotid (neck) artery is narrowed, your health care provider may recommend a type of surgery called carotid endarterectomy to clean deposits from inside the artery. While examining your carotid artery, your provider may perform angioplasty, where a balloon or a tube-like structure called a stent is inserted into the artery to open it.
Diet is very important in preventing and treating blood vessel (vascular) diseases. Some nutrients and herbs may protect against injury from reduced blood flow and damage from oxidation, a process that happens as the body ages and damages cells, tissue, and DNA.
If you have had a TIA or are at risk for one, ask your doctor before taking any herbs or supplements. This is especially important if you take any drugs to prevent blood clots.
Following these tips for a healthy diet and lifestyle may help lower your risk of TIA and stroke:
These supplements may also help reduce your risk of stroke:
Herbs are generally a safe way to strengthen and tone the body's systems. As with any therapy, you should work with your health care provider to diagnose your problem before starting any treatment. You may use herbs as dried extracts (capsules, powders, teas), glycerites (glycerine extracts), or tinctures (alcohol extracts). Unless otherwise indicated, make teas with 1 tsp. herb per cup of hot water. Steep covered 5 - 10 minutes for leaf or flowers, and 10 - 20 minutes for roots. Drink 2 - 4 cups per day. You may use tinctures alone or in combination as noted.
Scientific literature does not support the use of homeopathy for TIAs. An experienced homeopath would consider your individual case and may recommend treatments to address both your underlying condition and any current symptoms.
The shorter the amount of time between TIAs, the more likely you are to have a stroke. This seems to be the most important predictor of stroke risk. Narrowing of the carotid arteries also indicates risk of a stroke. How long symptoms last doesn' t seem to be connected to stroke risk.
TIAs are a warning sign of stroke. But more people with TIA die from heart attack than stroke. If you have a stroke and are not treated right away, you may be more likely to have complications, such as pneumonia, hypothermia, dehydration, or serious skeletal muscle problems. Damage to the brain may lead to breathing problems. Bleeding or swelling in the head may occur days after a stroke. Multiple strokes increase the risk of seizure, blood clots to the legs or lungs, and impaired memory or judgment (dementia).
Follow your health care provider's advice on getting checkups after a TIA to prevent stroke and heart attack. About one-third of people who have a TIA will have an acute stroke at some time in the future. Half of these strokes occur within a year, and 20% happen within 5 months.
Stroke - transient; TIAs
Albucher JF, Martel P. Transient ischemic stroke. Rev Pract. 2006;56(13):1409-15.
Bhat KPL, Kosmeder JW 2nd, Pezzuto JM. Biological effects of resveratrol. Antioxid Redox Signal. 2001;3(6):1041-64.
Cabrera C, Artacho R, Gimenez R. Beneficial effects of green tea -- a review. J Am Coll Nutr. 2006;25(2):79-99.
Carillo-Vico A, Reiter RJ, Lardone PJ, et al. The modulatory role of melatonin on immune responsiveness. Curr Opin Investig Drugs. 2006;7(5):423-31.
Diener HC. What should be done after the first TIA? MMW Fortschr Med. 2007;149 Suppl 2:46, 48-49.
Iso H, Rexrode KM, Stampfer MJ, et al. Intake of fish and omega-3 fatty acids and risk of stroke in women. JAMA. 2001;285:304-12.
Jagoda A. Transient ischemic attack overview; defining the challenges for improving outcomes. Ann Emerg Med. 2008;52(2):S3-6.
Jiu-Chiuan C, et al. Sleep duration and risk of ischemic stroke in postmenopausal women. Stroke. July, 2008 (published online).
Kondo Y, Kondo F, Asanuma M, Tanaka K, Ogawa N. Protective effect of oren-gedoku-to against induction of neuronal death by transient cerebral ischemia in the C57BL/6 mouse. Neurochem Res. 2000;25(2):205-209.
Kuriyama S, Shimazu T, Ohmori K, et al. Green tea consumption and mortality due to cardiovascular disease, cancer, and all-cause mortality. JAMA. 2006;296:1255-65.
LaValle JB, Krinsky DL, Hawkins EB, et al. Natural Therapeutics Pocket Guide. Hudson, OH:LexiComp; 2000: 452-454.
Lewandowski CA. Transient ischemic attack: definitions and clinical presentations. Ann Emerg Med. 2008; 52(2):S7-16.
Lund C, Dahl A, Russell D. Transitory ischemic attack. Tidsskr Nor Laegeforen. 2007;127(7):900-2.
New policosanol product combines natural cholesterol lowering with omega-3 fatty acids to lower CV risk. Cardiovasc J S Afr. 2006;17(2):92.
Pokan R, Hofmann P, von Duvillard SP, et al. Oral magnesium therapy, exercise heart rate, exercise tolerance, and myocardial function in coronary artery disease patients. Br J Sports Med. 2006;40(9):773-8.
Remmel KS, Wanahita A, Moore K, Gruenthal M. Acute ischemic stroke and hypothyroidism. J Ky Med Assoc. 2006;104(5):191-3.
Ronning OM. How to diagnose acute stroke? Tidsskr Nor Laegeforen. 2007;127(7):888-91.
Rotsein OD. Oxidants and antioxidant therapy. Crit Care Clin. 2001;17(1):239-47.
Shi J, Yu J, Pohorly JE, Kakuda Y. Polyphenolics in grape seeds-biochemistry and functionality. J Med Food. 2003;6(4):291-9.
Siegel D, Neiders T. Vertebral artery dissection and pontine infarct after chiropractic manipulation. Am J Emerg Med. 2001;19(2):171-172.
Simopoulos AP. Omega-3 fatty acids in inflammation and autoimmune diseases. J Am Coll Nutr. 2002;21(6):495-505.
Wang HK. The therapeutic potential of flavonoids. Expert Opin Investig Drugs. 2000;9(9):2103-19.
Xie J, Zeng Q, Wang L. The protective effect of L-carnitine on ischemia-reperfusion heart. J Huazhong Univ Sci Technolog Med Sci. 2006;26(2):188-91.
Yochum LA, Folsom AR, Kushi LH. Intake of antioxidant vitamins and risk of death from stroke in postmenopausal women. Am J Clin Nutr. 2000;72:476-83.
Yoon JH, Baek SJ. Molecular targets of dietary polyphenols with anti-inflammatory properties. Yonsei Med J. 2005;46(5):585-96.
Zeng X, Liu M, Yang Y, et al. Ginkgo biloba for acute ischaemic stroke. Cochrane Database Syst Rev. 2005;(4):CD003691.
A.D.A.M., Inc. is accredited by URAC, also known as the American Accreditation HealthCare Commission (www.urac.org). URAC's accreditation program is an independent audit to verify that A.D.A.M. follows rigorous standards of quality and accountability. A.D.A.M. is among the first to achieve this important distinction for online health information and services. Learn more about A.D.A.M.'s editorial policy, editorial process and privacy policy. A.D.A.M. is also a founding member of Hi-Ethics and subscribes to the principles of the Health on the Net Foundation (www.hon.ch).
© 2011 University of Maryland Medical Center (UMMC). All rights reserved.
UMMC is a member of the University of Maryland Medical System,
22 S. Greene Street, Baltimore, MD 21201. TDD: 1-800-735-2258 or 1.866.408.6885