Salmonellosis
Proper food handling and storage can help prevent Salmonella enterocolitis. Good hand washing is important, especially when handling eggs and poultry.
If you own a reptile, wear gloves when handling the animal or its feces because animals can easily pass Salmonella to humans.
Montes M, DuPont HL. Enteritis, enterocolitis and infectious diarrhea syndromes. In: Cohen J, Powderly WG, eds. Infectious Diseases. 2nd ed. New York, NY: Elsevier;2004: chap 43.
Pegues DA, Ohl ME, Miller SI. Salmonella species, including Salmonella typhi. In: Mandell GL, Bennett JE, Dolin R, eds. Principles and Practice of Infectious Diseases. 6th ed. Philadelphia, Pa: Elsevier Churchill Livingstone; 2005: chap 220.
Giannella RA. Infectious enteritis and proctocolitis and bacterial food poisoning. In: Feldman M, Friedman LS, Sleisenger MH, eds. Sleisenger & Fordtran's Gastrointestinal and Liver Disease. 8th ed. Philadelphia, Pa: Saunders Elsevier; 2006: chap 104.