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Obesidad - Symptom

Nombres alternativos

Obesidad mórbida; Gordo u obeso

Pruebas y exámenes:

El médico realizará un examen físico y hará preguntas acerca de la historia clínica, los hábitos alimentarios y la rutina de ejercicios.

Los dos formas más comunes de medir los riesgos para la salud a raíz de su peso son:

El IMC se mide usando la estatura y el peso. Usted y el médico pueden usar dicho índice para calcular cuánta grasa corporal tiene usted.

Su medida de la cintura es otra manera de calcular cuánta grasa corporal tiene usted. El peso extra alrededor del área media o del estómago aumenta su riesgo para diabetes tipo 2, cardiopatía y accidente cerebrovascular. Las personas con cuerpos "en forma de manzana" (es decir, su cintura es más grande que sus caderas) también tienen un mayor riesgo para estas enfermedades.

Se pueden tomar medidas de pliegues cutáneos para verificar el porcentaje de grasa corporal.

Asimismo, se pueden realizar exámenes de sangre para buscar problemas tiroideos u hormonales que podrían llevar al aumento de peso.

  • Reviewed last on: 7/11/2011
  • David C. Dugdale, III, MD, Professor of Medicine, Division of General Medicine, Department of Medicine, University of Washington School of Medicine. Also reviewed by David Zieve, MD, MHA, Medical Director, A.D.A.M., Inc.

Referencias

Garb J, Welch G, Zagarins S, Kuhn J, Romanelli J. Bariatric surgery for the treatment of morbid obesity: a meta-analysis of weight loss outcomes for laparoscopic adjustable gastric banding an dlaparoscopic gastric bypass. Obes Surg. 2009;19:1447-1455.

Sacks FM, Bray GA, Carey VJ, Smith SR, Ryan DH, Anton SD, et al. Comparison of weight-loss diets with different compositions of fat, protein, and carbohydrates. N Engl J Med. 2009;360:859-873.

Dale KS, McAuley KA, Taylor RW, Williams SM, Farmer VL, Hansen P, et al. Determining optimal approaches for weight maintenance: a randomized controlled trial. CMAJ. 2009;180:E39-E46.

United States Department of Agriculture. Dietary Guidelines for Americans, 2010. Accessed June 5, 2011.

Richards WO, Schirmer BD. Morbid obesity. In: Townsend CM Jr., Beauchamp RD, Evers BM, Mattox KL, eds. Sabiston Textbook of Surgery. 18th ed. Philadelphia, Pa: Saunders Elsevier; 2007:chap 17.

Seagle HM, Strain GW, Makris A, Reeves RS; American Dietetic Association. Position of the American Dietetic Association: weight management. J Am Diet Assoc. 2009;109:330-346.

Svetke LP, Stevens VJ, Brantley PJ, et al. Comparison of strategies for sustaining weight loss: the weight loss maintenance randomized controlled trial. JAMA. 2008;299:1139-1148.

Kaplan LM, Klein S, Boden G, et al. Report of the American Gastroenterological Association (AGA) Institute Obesity Task Force. Gastroenterology. 2007;132:2272-2275.

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