A Member of the University of Maryland Medical System | In Partnership with the University of Maryland School of Medicine
Email
Print
Welcome!
If you are a woman seeking information about what foods to eat during your pregnancy, you have come to the right place! This 10-part class will teach you about good nutrition during pregnancy to promote health for you and your baby. Each section of the class should take about 10-15 minutes of your time (the whole class can be finished in about 2 hours). As you journey through your pregnancy, please be sure to talk with your health care provider about this information.
This class will answer the following questions:
This Web site was written by Lauren Wierwille, MS, FNP-C, RN (pictured left). She is a certified family nurse practitioner and registered nurse. Lauren is completing her doctorate degree at the University of Maryland. Her specialty areas include pediatrics, women’s health, and prenatal care.
The information on this Web site is from the American Dietetic Association, the American Congress of Obstetricians and Gynecologists, the United States Department of Agriculture (MyPlate), the Institute of Medicine, and recently published research evidence.
Click to Print
Print Preview
Click to Print
Print Preview
